2018 Cabernet Sauvignon, Paso Robles

The mature berry flavors and spiciness which originate from our prestigious Paso Robles’ vineyards have resulted in a fruit forward and eminently smooth Cabernet Sauvignon. The complex matrix is developed over an eight-month aging period in French oak. This Cabernet Sauvignon will continue aging beautifully with each year.

Statistics

Appellation: Paso Robles (Central Coast)

Soil Type: Sandy Loam

Winemakers: Philip Zorn, Angelo Pera

Alcohol: 13.9%

Aging: 8 Months — French Oak

Harvest Date: October 4, 2018

Profile

This polished and full-bodied Cabernet Sauvignon gives cinnamon, cedar, and rose hints, while showing cherry, raspberry, and blackcurrant flavor.